ふつーーーーーーーーっに
めっちゃ美味しい！！！！
甘みとコクがあってめっちゃ美味！！
なんだよ家で作れるんじゃんっっ
中央がゆるゆるだったから茹で時間１分くらい追加してもいいかも。
１．５日ですっごいイイ味になってました♪
簡単だしっ
和屋に教えてあげたいっ（＞＜）
（ラーメンがふつーに美味しいのに遊園の和屋って店の玉子ただのカタユデなのｗ行ったのが開店直後だったから今は改善されてるかなぁ、されてたら良いなぁ、されてないだろうなぁ...）
つぎは焼豚かな。
最後炙りたいからバーナー欲しい。
銀細工用のバーナーなんか壊れてるし。
追記
知らなかったんだけどお客さん同士が喧嘩になって大変な事件になっちゃったんだね和屋...
事件に負けないで頑張ってほしいよー。
生キャベツも好きよー。
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